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  • EQUIPIT LLC, Washington, NJ 07882, US
  • (908) 689-5482
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Horizontal Mixer

Horizontal mixers

  • Reduced Energy Consumption via Patented Technology.
  • Our secret? Efficient transition from Newtonian to non-Newtonian flows. Our mixer design improves the aeration characteristics of the dough and leads to the fastest mixing times available in horizontal tilt-bowl mixers, in as little as 5 to 7 ½ minutes per batch for a wide variety of yeast raised dough applications. This, in turn, reduces energy consumption.
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Technical Specifications

Double bar