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Cream cookers manufactured by IBIS are ideal machines for all-round pastry and bakery production. The devices are also used in catering facilities, hotel kitchens or restaurants. The operation is simple and comfortable. The bowl tilting mechanism greatly facilitates cleaning and pouring the masses. The bowl lid with an inspection built-in hopper allows you to control the operating process and add ingredients during machine operation without stopping it.
Cream machines are multi-purpose machines that heat and mix ingredients at the same time. The entire structure is made of high quality steel. The stainless steel mixing tool with special shape is equipped with scrapers cleaning both the bowl sidewall and bottom. Additionally, exact matching of mixing tool and the scrapers with the bowl guarantees ideal mixing of bowl content without possibility of burning. The double tank in which the oil is located is made of high-quality INOX stainless steel. Device operation is very easy due to clear and easy-to-use control panel. Machine body made of painted white steel. All elements in contact with the food product are made of high-quality acid-resistant steel.
Smooth adjustment of mixing tool rotations up to 300 rpm (inverter).
Digital temperature controller – maximum temperature of the heated mass up to 150°C.
Comfortable operation thanks to tilting bowl which makes it easier to remove the content and clean the machine.
Bowl lid with the built-in hopper for monitoring of the process and for addmixing ingredients during operation.
Mixing tool equipped with scrapers which clean bottom and side of the bowl.
A drain valve installed at the bottom of the bowl (option).
Electric box made of stainless steel as standard.
Machines manufactured in accordance with the applicable CE standards using the latest health and safety standards.
Multifunctional device for brewing, cooking, melting and roasting.
Realizations Cream cookers